Archive for October 2011

TIMAC #3: “Frozen Fish” Fajitas

I forgot to mention last week that my parents bought me not one but two cookbooks. And the other one, entitled The Everything College Cookbook, had a simple lunch recipe for Frozen Fish Fajitas which sounded extremely delicious... at least for a starving college student. We bought a huge box of Albertsons-brand frozen fish sticks several weeks back, and as I was apparently the only one that was eating them (yes I do like to put fish sticks in my mouth), I needed a creative way to finish them off. I thought this recipe would be a perfect opportunity to fix that situation. The only thing I didn't have that the book calls for was tartar sauce. However I created a delicious, nutritious, and anvilicious way to get around that. Check it. Ingredients: 6 frozen fish sticks 2.5 tablespoons of ranch dressing 1 teaspoon of lime juice 1 teaspoon of lemon juice Tabasco sauce...

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TIMAC #2: English Muffin Pizzas

So that I wouldn't be completely hopeless when I started living on my own, my parents decided to buy me The Starving Students' Cookbook. As most recipes in cookbooks require that I actually have the ingredients in stock, I haven't been using it very much. However, my roommates and I recently did a huge Costco run, filling our two kitchens full of stuff that should last us a few months. And so, I decided to look through the book to make a good lunch. And I'm glad I did, because it recommended a recipe of which I actually had the necessary ingredients for it: English Muffin Pizzas. My recipe is slightly adapted from Dede Hall's original. Ingredients: 2 English muffins, cut in half tomato sauce (such as Ragú, for example) sliced onions and capsicum (of course, you can use whatever toppings you'd like) shredded cheese Italian seasoning Directions: Preheat toaster oven to...

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